FOOD

Teasers

Warm Corn Chips
spice dusted, with pico de gallo & guacamole served with your choice of chorizo & monterrey jack or vegan cheese & salsa dojo (vg) 

Empalme 
grilled tortilla with a choice of avocado humous & jalapeño (vg) or chorizo & monterrey jack cheese

Spicy Olives & Corn Nuts

Starters

Baja Coast Pil Pil
Shrimp, mussels, & calamari sautéed  in spiced zesty butter with cilantro 

Hombres Albondingas
Beef balls gratinated with salsa rojo, jalapeños & monterrey jack cheese 

Baby Calamari & Tails 
Crumbed & fried, served with fresh lemon wedges cream & salsa rojo 

Stuffed Jalapenos & Crumbed Mushrooms
deep fried & served with crema

Californian Crabcake
served with mesclun salad & chilli jam 

Smokey Cabra Goat Riblets 
Twice cooked belly ribs with hot sauce, burnt lime & sea salt  

Baja Big Plates

Roadside Chicken
chicken marinated & grilled with the skin on for a deliciously crispy picture-perfect bird inspired by the street vendors of Mexico City. Served with skin fries, grilled lemon, house salsa & hot sauce

Carne Asada
British bavette steak cooked the Mexican way, marinated with lime & ancho chilli, then flame-grilled. Served with skin fries & house salsa

El-Charro Cowboy Steak
500g 28 day dry aged ribeye on the bone. Simply grilled & served with skin fries, stuffed pepper & pico de gallo

Costillas de Borrego
Flamegrilled lamb chops, coated in our adobe hot sauce or zesty mexene chimichurri, served with blackened skin fries & grilled lime

Tablito Ribs 
Marinated with chipotle, habanero, garlic, ginger, cumin & lime juice. Slow cooked for 4 hours. Served with skin fries & mixed leaves. 

Beach Feast

Shrimp Tostada 
Grilled tortillas oozing with molten lime & feta sauce, topped with premium jumbo shrimp, jalapeños  tomato & garlic salsa

Feisty Goat Torta
An open faced sandwich for chilli lovers. Soft kid goat muscle sautéed with a fiesta of habanero, chipotle, jalapeños, garlic, onions & cilantro

Sloppy Jack & José
A Mexican pizza with hot spicy beef chilli sandwiched between gluten free tortillas, topped with jack cheese, jalapeños & chorizo

Beach Tacos
Three soft tortillas with guac slaw, roasted tomato salsa, feta & pickled onion with your choice of fried chicken tenders or crisp cod goujons

Maxi-Cali Cemita Burgers
Stacked with ado humous  lettuce, mozzarella & salsa rojo. Choice of Californian crabcake, fried chicken tenders, beef patty or a tomato, olive & mozzarella patty 

Mexican Market Classics

Barbacoa de Borrego Taco
Shoulder of lamb, rubbed with dry spices & habanero, very slowly cooked & pulled, wrapped in a tortilla with lettuce, salsa & crema, served with a side of frijoles & skin fries

Sizzling Fajitas
The classic Mexican dish with your choice of filling, cooked with sautéed peppers, onions, courgettes & baby corn. Served with house salsa, crema, guacamole & warm tortillas for wrapping

Enchilada
A grilled flour tortilla, stuffed with your choice of filling, Mexican rice & beans, garnished with melted Monterey Jack cheese, house salsa & crema

Quesadilla Rustica
Small toasted tortillas oozing with Monterey Jack cheese, habanero, your choice of filling & roasted tomato salsa

Baked Burrito 
A whole meal stuffed into a flour tortilla – rice, frijoles, & salsa with your choice of filling 

More Mains, Fish & Salad

Big Baja Salad(v)
Stacked high with leaves, tomato, cucumber, avocado, peppers, red onion & mexene chimichurri dressing, served with your choice topping

Kahuna Tuna Steak 
Premium Yellow-Fin tuna, seared to medium rare with cajun blackened spices. 

Dirty Rice
Spiced up Mexican paella cooked with baby octopus, squid, prawns & mussels in a smokey tomato sauce with corn & beans 

Hanging Pinchito
A brochette of meat cuts or shrimp interlayer with courgette, peppers & red onion. Marinated with smokey achiote & garlic, grilled & served with rice, sweet potato stuffed pepper & cooked salsa 

Dessert

Churros y Chocolate
Hot Chocolate Empanada 
Baked Cheesecake
Salted Caramel Sundae
Mango & Lime Sorbet